Re:New Magazine 2017 Cover
Who K(NEW)?
Who and what make New College tick? In the 2017 issue of Re:New, we looked for the stories less often told.
Read the current issue online

In this issue:


Lakshmi Sadhu
Dear Me, A letter to my 18-year-old self
Lakshmi Sadhu (New ’17) looks back at her undergraduate years to pass on some pieces of advice in a letter addressed to her younger self just entering university.
Read Dear Me

Julia Al Akaila
A Don’s Life
The former residence don Julia Al Akaila (New ’17) discusses the rewards and challenges of a role essential to student success and community building at New College.
Read A Don’s Life

Finish it off with dessert: options range from freshly baked goods to a colourful variety of fruits.
On the Menu: Behind the scenes in the New College cafeteria kitchen
What does it take to keep a busy dining hall kitchen running smoothly seven days a week? We talked to Chef James Piggott about people, scale and operational finesse.
Read On the Menu

Maria
NEW Faces: Behind the scenes of our busy college
New College caretaking staff offer their thoughts on work satisfaction, downtime off the job and what it means to lead the good life.
Read NEW Faces

Lori Stahlbrand
What’s NEW About Food Equity?
Lori Stahlbrand, New College’s first food equity coordinator who now coordinates the work of the Toronto Food Policy Council, speaks to why we should think carefully about food.
Read What’s NEW About Food Equity?

Angel
Of Angels, Space and Place
What does a medieval sculpture of an angel anchored to the wall in Wetmore Lounge reveal about New College?
Read Of Angels, Space and Place

2017 Spring Convocation
A Year in the Life of NEW
A look back in pictures at some of the main alumni and friends events at New College between October 2016 and September 2017.
Read A Year in the Life of NEW